Thai Food As A Global Ambassador

Thailand is known around the world for its culinary traditions. Both Royal Thai Cuisine and street food act as global ambassadors for the Kingdom. To learn more, Celebrity Chef Daniel Green spent a day at Bangkok’s Blue Elephant restaurant and sat down with Chef Sandra Sandra Steppe Goswami, daughter of the food empire’s founders Master Chef Nooror Somany Steppe and CEO Karl Steppe.

Published by Editorial Team

The Asia Rising Editorial Team is made up of a multinational team of writers, content experts and journalists from around the world operating out of our Bureaus in New York, Bangkok, Toronto and while on assignment across Asia.